Ginger Cookies Recipes from 1913
When I think of ginger cookies, I think of winter. There is something about ginger that goes so nicely with winter. I want to snuggle up in a blanket with…
When I think of ginger cookies, I think of winter. There is something about ginger that goes so nicely with winter. I want to snuggle up in a blanket with…
I love that these old fashioned donut recipes used the old school spelling. If you want to try your hand at making these recipes, I know there are a few…
Mrs. Mitvalsky's Chicken Fricassee Spanish Recipe Clean, singe, disjoint and wash thoroughly one chicken; put in kettle with three inches of water above meat, and add salt to taste; boil…
Homemade ketchup sounds easy to make after reading through these recipes. Make sure when using these old recipes that you are using proper canning techniques if you plan to bottle…
Get ready for some yummy homemade candy recipes. Mrs. Belle De Graf was the leading cooking authority is San Francisco in 1920. She had a column published in the Sunday…
If you have been looking for a good old fashioned beef stew recipe, look no further! This post contains four old fashioned beef stew recipes that will walk you through…
These Baked Halibut recipes are the prize winning recipes from The Dayton Herald published February 26, 1914. Most of these recipe feature bacon. Some of the recipes have a tomato…
Today I bring you three recipes for bean salad. Some of these recipes are quick to toss together, but Mrs. Kauffman's requires some cooking unless you substitute canned beans. …
Mrs. Gatchell's Cabbage Cabbage should never be cooked with other vegetables or with meats. The best way is to prepare the cabbage and allow it to stand for an hour…
Mrs. Hutson's Piccalilli First Prize The following is my recipe for Piccalilli: One peck green tomatoes, one-half dozen onions, one-half dozen each of green and red sweet mangoes, three red…