Strawberry Preserves by Mrs. Daly
Mrs. Daly's Strawberry Preserves Recipe I will start this strawberry preserves recipe with a warning that it is not up to current canning standards. Setting strawberries in the sun for…
Mrs. Daly's Strawberry Preserves Recipe I will start this strawberry preserves recipe with a warning that it is not up to current canning standards. Setting strawberries in the sun for…
Miss Gilmore's Baked White Fish This is an interesting recipe for baked white fish, or should I say, bacon wrapped fish. It is pretty detailed and sounds like it would…
Mrs. Henderson's Baked Pears This recipe from 1904 is a recipe for baked pears. When choosing the best pears for baking, ones that will hold their shape such as Bosc…
Mrs. Landis' Chicken Pot Pie Recipe This is a first prize winning chicken pot pie recipe from 1916. It was submitted by Mrs. Mary Landis to The Dayton Herald and…
Miss Walker's Cheese Souffle Here is a cheese souffle recipe by Miss Florence Victoria Walker. I have never made a souffle and the instructions for this recipe written in a…
Mrs. Brandenburg's Chocolate Marble Cake This recipe is a third prize winning chocolate marble cake recipe Mrs. Elizabeth Brandenburg submitted to The Dayton Herald that was published on November 17,…
Mrs. Eck's Nut Bread This is a first prize winning nut bread recipe from 1917. Reading through this one was interesting. I have made a lot of sweet bread loaf…
Mrs. Snyder's Baking Powder Biscuits This is a first prize winning recipe for baking powder biscuits from 1911. I can see a couple of benefits of this recipe. One…
Miss Clark's Baked Steak This baked steak recipe is a simple recipe for cooking steak in the oven. Six easy ingredients and some seasoning and 30 minutes later...baked steak! The…
Mrs. Stevenson's Spanish Beans This recipe is by Mrs. Dan Stevenson from Golconda, Nevada. This recipe is in the San Francisco Chronicle recipe contest on May 23, 1920. So…