Cereal Pudding by Ms. Simons
Ms. Simon's Cereal Fruit Pudding This cereal pudding recipe is not for the faint of heart. You will need to start with a cup of already cooked cereal. I picture…
Ms. Simon's Cereal Fruit Pudding This cereal pudding recipe is not for the faint of heart. You will need to start with a cup of already cooked cereal. I picture…
Published in the San Francisco Chronicle on March 30, 1919, Mrs. Belle De Graf shares her advice and recipes for making omelets. She offers a savory omelet recipe and how…
Mrs. Gernand's Raised Waffles Second Prize These are the old-fashioned kind: Dissolve a cake of compressed yeast in 1/2 cup of tepid water. Place a tablespoon of butter (melted) in…
Mrs. Luhn's Omelet First Prize Separate the yolks and whites of four eggs. Add a pinch of salt to the yolks and beat until they are thick and lemon colored. …
Mrs. Jones' Breakfast Dish Mix one-half pound cracker crumbs with one-half pound finely minced ham; moisten with a little stock or water and add butter and salt to taste. Put…
I've been feeling a little down about my kitchen situation since my house fire. Five months later and I'm still in a tiny kitchen with an electric stove and no…
It has been a long time since I've posted a recipe. I have been busy dealing with my house fire and everything that goes in dealing with the insurance. It's…
This pancake recipe is simple to throw together and as the title states, they are delicious pancakes. This pancake is a lot thinner than some of the other pancake recipes…
This recipe is for a baked cheese omelet that has such a light texture, it melts in your mouth. The recipe was submitted to a newspaper contest in 1919 by…
This recipe for Velvet Griddle Cakes was submitted to a newspaper recipe contest by Mrs. Viva Lefter of 302 Shawnee Street of Cambridge City, Indiana in 1923. About a month…