Mrs. Dornberger’s Chicken Stew
This chicken stew recipe is so delicious. I was skeptical as I read through this recipe for one sentence Mrs. Dornberger wrote in the recipe: "Do not add water unless…
Mrs. Lefter’s Roast Chicken
This roast chicken recipe is unique to any roast chicken I've made because it is covered in a paste of flour and butter. The recipe is one submitted by Mrs.…
Mrs. Walthall’s Gumbo
I have only had gumbo a handful of times, but each time I've had it, I end up thinking I need to find a good recipe and make it at…
Mrs. Houk’s Scalloped Potatoes and Pork Chops
Scalloped potatoes and pork chops sounded delicious this week. Mrs. Houk brings us this very humble dish. This is fairly fast to throw together and it took one hour to…
Mrs. Stallings Chili Con Carne
I took this first prize winning recipe for Chili Con Carne from 1919 and tossed it into my Instant Pot. As the recipe suggested, I used olive oil instead of…
Macaroni Milanese – Tomato Pasta Sauce
This is a tomato pasta sauce recipe. It is quick to make and the taste of sauce is so much better than any jarred pasta sauce I've had. I had…
Mrs. Lederer’s Chicken Curry
I love Indian food. Chicken curry is at the top of my list of favorites. My kids do not like curry in any form. When I ran across this recipe…
Mrs. Gernand’s Beef Stew
Stew...the best one pot meal! It has meat, vegetables and is so comforting to eat. This stew was called Old Fashioned Meat Stew and passed down through three generations before…
Ms. Russell’s Brunswick Stew
The Brunswick stew recipe sounded really delicious and I've never had Brunswick stew, but I don't have the time in my day to babysit a stew for several hours. So, I…
The Baltimore Sun Meat 1911 Recipe Contest
Miss Connor’s Mutton Duck
This recipe is the first prize winner of the meat recipe contest run by The Baltimore Sun. The recipe was submitted by Miss Mary E. Connor of Frederick Road, Catonsville,…
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