Miss Johnson’s Ham And Asparagus Tips
Ham and Asparagus are perfect for each other. Add a little white sauce and some toast and you've got a tasty lunch. Today's recipe comes from Miss Gertrude Moore Johnson…
Mrs. Dornberger’s Chicken Stew
This chicken stew recipe is so delicious. I was skeptical as I read through this recipe for one sentence Mrs. Dornberger wrote in the recipe: "Do not add water unless…
Mrs. De Graf’s Delicious Pancakes
This pancake recipe is simple to throw together and as the title states, they are delicious pancakes. This pancake is a lot thinner than some of the other pancake recipes…
Mrs. Almoney’s Soft Cookies – Sugar Cookies
I am playing catch-up on the recipes I made over the holiday season. This recipe for soft cookies by Mrs. Harry Almoney is one that I made on Christmas Eve…
Mrs. Lefter’s Roast Chicken
This roast chicken recipe is unique to any roast chicken I've made because it is covered in a paste of flour and butter. The recipe is one submitted by Mrs.…
White Bread by Mrs. De Graf
Mrs. De Graf's White Bread White bread is one of my favorite things to bake. There is nothing better than slicing into the first loaf of warm homemade white bread.…
Mrs. Price’s Steamed Apple Dumplings
These steamed apple dumplings are quick to make and create a yummy dessert. This recipe makes enough to serve five people. The recipe was submitted by Mrs. L. B. Price…
Mrs. Burdick’s Cheese Omelet
This recipe is for a baked cheese omelet that has such a light texture, it melts in your mouth. The recipe was submitted to a newspaper contest in 1919 by…
Mrs. Stevenson’s Chocolate Honey Cake
Ella Stevenson's chocolate cake recipe makes a very rich chocolate cake. This cake has amazing flavor, is so moist, and has a nice balance of chocolate and honey. I really…
Mrs. Lefter’s Velvet Pancakes
This recipe for Velvet Griddle Cakes was submitted to a newspaper recipe contest by Mrs. Viva Lefter of 302 Shawnee Street of Cambridge City, Indiana in 1923. About a month…