Candy Recipes from 1916
These are the prize winning candy recipes from the Dayton Herald on December 14, 1916. The candy recipes include Fondant, Raisin Creams, Marshmallows, French Nougat Creamy Candy and two Chocolate…
Homemade Candy Recipes from 1920
Get ready for some yummy homemade candy recipes. Mrs. Belle De Graf was the leading cooking authority is San Francisco in 1920. She had a column published in the Sunday…
Chocolate Fudge Recipes from 1911
Mrs. Greig's Chocolate Fudge First prize This is my recipe for Chocolate Fudge: 2 cups of light brown sugar, 1 cup of granulated sugar, 1 cup of cream or milk,…