Summer Squash Supreme by Mrs. Akerly
Mrs. Akerly's Squash Supreme This summer squash recipe is from 1920. I am estimating that this will serve six people, but it could serve more depending on the size of…
Scalloped Carrots by Mrs. Robinson
Mrs. Robinson's Scalloped Carrots This scalloped carrot recipe is one that you'll want to read through before making the recipe. It calls for carrot stock while making the roux, so…
Cauliflower Recipes from 1920
Cauliflower is such a versatile vegetable. Here are cauliflower recipes from 1920 to show how they were cooking cauliflower. Mrs. Church's recipe starts with tender cauliflower covered with breadcrumbs, butter,…
Corn Recipes from 1917
These are six corn recipes from 1917 and were printed in The Dayton Herald on October 11, 1917. The first and second prize corn recipes are ways to preserve corn. …
Ms. Hopkin’s Baked Eggplant
The eggplant....a vegetable not used often in our household. In fact, my five year old never tasted one before today. I'm happy to report that she hated it....a lot. Next…